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Grilled fish of the day with glazed vegetables, sautéed potatoes, baby carrots, butter and sage sauce
Codfish cooked at 55ºC with sea bladder, Bísaro pork bacon, pea cream, Cardinal prawn, Avintes corn bread, tatsoi, Maronesa beef trotter terrine and cod liver mousse
Roasted octopus, cuttlefish ink risotto, squid with black pork ‘Farinheira’ sausage stuffing, kale, roasted baby peppers with olive tapenade, cabbage and sea bass roe cooked at low temperature
Nutzerfotos
+14
Fotos
Das Restaurant hat eine tolle Aussicht, die Bedienung war sehr freundlich und kompetent, das Essen war ausgezeichet. Wir hatten das Menu mit Portweinbegleitung. Eine klare Empfehlung.
Muy decepcionante
Barão Fladgate
Lamentamos que su visita no tenga llegado a sus expectativas. Esperamos tener el honor de acogeros futuramente para que podáis tener un nuevo momento, con la calidad por la cual somos reconocidos.
Superb experience!
Barão Fladgate
Thank you very much.
Un menú especial y con vinos excelentes.
Barão Fladgate
Muchas gracias.
Excellente adresse Bon rapport qualité-prix Excellent service
Barão Fladgate
Nous vous remercions de votre aimable commentaire. Nous serons ravis de vous recevoir à nouveau.
top !!!
Barão Fladgate
Thank you so much for your review
A sobremesa de chocolate foi excepcional.
Barão Fladgate
Muito obrigado
Nice place and experience
Barão Fladgate
Thanks for your feedback and great comments.
Ambiente acolhedor e sofisticado, com bela vista. Escolhemos o menu executivo e não nos arrependemos.
Delicious dinner and excellent service.
Good
Excelente
Excellent
Simply perfect
Um excelente restaurante !!
Top
Excelente
Visited for a birthday lunch and absolutely loved it. Food, service and setting were amazing. A must!
Nous avons eu la table derrière la fenêtre, quel spectacle !
Rua Choupelo - 250, 4400-088, Vila Nova de Gaia, Portugal
Barão Fladgate Restaurant enjoys a spectacular location and atmospheric setting in the grounds of Taylor’s Port cellars with magnificent views across the Douro River to the old historic centre of Porto. It offers a contemporary interpretation of traditional cuisine where the accent is on fresh local ingredients and on showcasing the authentic flavours of Portugal. The wine list features a wide variety of labels from the main Portuguese vineyard areas and, as would be expected, a comprehensive choice of both wood-aged and Vintage Ports. In summer, Barão Fladgate opens its al fresco terrace area where guests can enjoy a choice of light dishes while enjoying the spectacular panorama of the old city.
Named after John Fladgate, the celebrated 19th century Port shipper and partner of Taylor’s who was awarded the title of Baron for his services to viticulture, the Barão Fladgate restaurant celebrates 20 years of inspiring fine cuisine and excellent service.
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Du kannst das Restaurant für eine private Veranstaltung reservieren. (Max. 10 Personen)
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Erzähle uns mehr über Dich und wir werden uns sobald wie möglich bei Dir melden.
Melde Dich im TheFork-Manager an und chatte mit uns.
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